We are Dehydrated Foods Manufacturer. Vakil Foods is one of oldest fastest growing and reliable Dehydrated Foods Manufacturer and Supplier in Mahuva, Gujarat, India. Vakil Foods is established in Mahuva city in Gujarat state of India. We supply wide range of dehydrated food products like Dehydrated Onion, Onion Powder/Flakes, Dehydrated Garlic, Garlic Powder/Flakes, Dehydrated Vegetables Supplier, Indian Spices and Fresh Onion. Vakil Foods has made not only india but in global market by prominent and on time delivery with premium quality dehydrated products. Our team comes with years of industrial experience and highly motivated of specialists and experts.

Mr. S.M. Vakil the dynamic and enthusiastic businessperson, founder of Vakil Foods, established this new venture. Engaged in this field since 2015, started its target accompanied by his two sons, Mr. M.S. Vakil and Mr. H.S Vakil with an aim to manufacture and export quality Dehydrated Onion products throughout the globe to Quality Conscious Customers.

Located on the outskirts of Mahuva a town-city in Gujarat state of India, where procurement of Onions is very easy, best quality raw onions are available around our district and state, as our land offers all what Onions need, fertile soil, adequate water supply, and basically it's an agricultural based region which for which Mahuva stands as the 2nd largest Onion producing belt in India, and thus purchases always remains under our personal supervision.

Our in-house Laboratory for analyzing the Physical, Chemical and Microbiological parameters installed with the latest technology equipments such as The Laminar floor, Microscope, Colony counter, Colory Meter, Auto clave, PH Meter, Distillation Plant, etc. is the utmost requirement of a food manufacturing unit, which secures nearly the biggest part of our quality side.

Quality of the product is always gained by the combination of several effecting important factors such as Raw Material procurement, Factory layout, Production, Storing of Finished products, Packing and Dispatch, for which we pay special attention to all these factors adopting GMP, in such a manner, due to which factory remains in a sanitized, Hygienic Condition, standardized as per today's international requirements for a FOOD MANUFACTURING UNIT.